
Pork Boston Butt Roast
Product Weight: 2.0 - 3.0 lbs.
The Boston Butt Roast comes from the shoulder of the pig and has some of the most intense marbling of any of the cuts of pork you can get. The Butt is the widest part of the shoulder, and this gives it strong porky flavor and good marbling for additional taste. The key to deliciousness with this roast is low and slow: the end result pulls apart with a fork. For that reason, pulled pork is usually made from the Boston Butt Roast. This cut is great barbecued, braised, or stewed to perfection. Serve shredded over some rolls for a great lunch or dinner!
Our pork comes from multiple breeds of Heritage pigs, raised the right way—naturally and humanely. We never use hormones, antibiotics, or steroids. Partnering with a local family farm allows us to bring you rich, flavorful pork you can feel good about serving at your table.
Packaging
All items are vacuum sealed and shipped in cardboard boxes with insulation to ensure freshness!
Shipping
All orders will ship frozen from our Ranch in Strasburg, Colorado in a insulated, recycled cardboard box, with dry ice. Orders will be delivered frozen or very cold to the touch, depending on the time in transit.
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