Fresh Ham Roast
Product Weight: 3.0 - 4.0 lbs
Boneless or Bone-in
Our Ham Roast is the perfect centerpiece of any meal. Unsmoked and uncut, this lean cut comes from the hind and is renowned for its flavor. It is unsmoked and uncured, and ready for you to prepare to your taste.
To elevate the taste, we recommend brining the roast before you cook it! It's easy to brine: dissolve a 1/2 cup of salt and sugar in a pot of water, submerge the roast and cover in the fridge for 3 to 6 hours. The brine elevates the flavor and tenderizes the meat. Now that's good cooking!
Our pork comes from multiple breeds of Heritage pigs, raised the right way—naturally and humanely. We never use hormones, antibiotics, or steroids. Partnering with a local family farm allows us to bring you rich, flavorful pork you can feel good about serving at your table.
Packaging
All items are vacuum sealed and shipped in cardboard boxes with insulation to ensure freshness!
Shipping
All orders will ship frozen from our Ranch in Strasburg, Colorado in a insulated, recycled cardboard box, with dry ice. Orders will be delivered frozen or very cold to the touch, depending on the time in transit.
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